Teacher Notes
|
||||
---|---|---|---|---|
Teacher Notes![]() Greenhouse Effect and Global WarmingStudent Laboratory KitMaterials Included In Kit
Bromthymol blue solution, 0.04%, 100 mL
Sodium bicarbonate, NaHCO3, 100 g Sodium hydroxide solution, NaOH, 0.1 M, 150 mL Vinegar, 800 mL Balloons, 20 Construction paper, black, 5 sheets Containers and caps, plastic, 60-mL, 20 Folders, 2 (for teacher use) Pipets, 15 Soda bottles and caps, 10 Straws, 50 Stoppers, one-hole, 5 String, 400 ft Thermometers, plastic-backed, 15 Twist ties, 20 Additional Materials Required
(for each lab group)
Water, tap Light source, with bulb 150 watts or higher Oven mitt (for teacher use) Permanent marker Ruler Scissors Support stand Tape, clear Tape, masking or duct (for teacher use) Prelab Preparation
{12808_Preparation_Figure_7_Folder rolled lengthwise}
Safety PrecautionsThe dilute sodium hydroxide solution used in this activity is irritating to skin and eyes. Avoid contact of all chemicals with skin and eyes. Use extreme caution when filling balloons with car exhaust. Use an oven mitt to hold the folder and make sure the car is in the “park” position. Wear chemical splash goggles, chemical-resistant gloves and a chemical-resistant apron. Remind students to wash their hands thoroughly with soap and water before leaving the laboratory. Please review current Safety Data Sheets for additional safety, handling and disposal information. DisposalPlease consult your current Flinn Scientific Catalog/Reference Manual for general guidelines and specific procedures, and review all federal, state and local regulations that may apply, before proceeding. The indicator solutions may be rinsed down the drain with plenty of excess water according to Flinn Suggested Disposal Method #26b. Teacher Tips
Further ExtensionsAlignment with AP® Environmental Science Topics and Scoring Components Correlation to Next Generation Science Standards (NGSS)†Science & Engineering PracticesDeveloping and using modelsPlanning and carrying out investigations Analyzing and interpreting data Constructing explanations and designing solutions Disciplinary Core IdeasMS-ESS3.C: Human Impacts on Earth SystemsMS-ESS3.D: Global Climate Change HS-ESS2.A: Earth’s Materials and Systems HS-ESS3.C: Human Impacts on Earth Systems HS-ESS3.D: Global Climate Change Crosscutting ConceptsSystems and system modelsEnergy and matter Stability and change Performance ExpectationsMS-ESS3-5. Ask questions to clarify evidence of the factors that have caused the rise in global temperatures over the past century. Sample DataPart I. Greenhouse Effect {12808_Data_Table_1}
Part II. Sources and Levels of Greenhouse Gas
{12808_Data_Table_2}
Answers to Questions
Recommended Products
|
||||
Student Pages
|
---|
Student Pages![]() Greenhouse Effect and Global WarmingIntroductionWhat is the greenhouse effect? How does the amount of greenhouse gas in the atmosphere affect the temperature of the Earth? Where are the increased amounts of greenhouse gas originating from? Perform the following activities to gain a better understanding of the greenhouse effect and global warming. Concepts
BackgroundCarbon dioxide, CO2, is a colorless gas that is present in our atmosphere due to natural and manmade sources. Carbon dioxide and other greenhouse gases in the upper atmosphere, such as water vapor, ozone, methane, nitrous oxide and chlorofluorocarbons (CFCs) absorb and trap heat energy and thus act like a global blanket. The sun warms the surface of the Earth and the heat normally radiates back out into space. Because low levels of CO2(g) are naturally present in the Earth’s atmosphere, a certain amount of this blanket effect is normal. However, the widespread combustion of fossil fuels and increased deforestation in our modern world has produced larger quantities of CO2(g), thus thickening the blanket. A majority of the heat energy ends up trapped in our atmosphere. This phenomenon is known as the greenhouse effect. In this past century, the amount of CO2(g) in our atmosphere has increased more than 20% and has reached a point where scientists are concerned that global warming—the increase of the Earth’s temperature—is occurring. {12808_Background_Equation_1}
Hydrogen ions on the right side of the equation make the solution more acidic and lower the pH. The degree to which the pH changes is proportional to the amount of CO2 that dissolves in the water. In Part II, a bromthymol blue indicator solution will be used to determine CO2 concentration. Bromthymol blue is an acid–base indicator that is yellow at a pH of 6.0 or below and blue at a pH of 7.6 or higher.
Experiment OverviewIn Part I of this activity, a bottle will be half-covered with black paper and then exposed to a light source. The air temperature inside this “greenhouse bottle” will be measured and compared to a normal bottle exposed to the same light source. In Part II of this activity, carbon dioxide gas from various sources will be collected and bubbled through indicator solution. The amount of base that must be added to return the solutions to their original color will be measured and compared. Materials
Bromthymol blue solution, 0.04%, 5 mL
Sodium bicarbonate, NaHCO3, 10 g Sodium hydroxide solution, NaOH, 0.1 M, 5 mL Vinegar, 100 mL Water, tap Balloons, empty, 2 Balloon, pre-filled with automobile exhaust Bottles, soda, and caps, 2 Construction paper sheet, black Containers and caps, plastic, 60-mL, 4 Lamp or other light source, with bulb 150 watts or higher Permanent marker Pipets, 3 Ruler Scissors Straws, 3 String, 6" pieces, 3 Stopper, one-hole Support stand Tape (optional) Thermometers, plastic-backed, 3 Twist ties, 2 Safety PrecautionsThe dilute sodium hydroxide solution used in this activity is irritating to skin and eyes. Avoid contact of all chemicals with eyes and skin. Wear chemical splash goggles, chemical-resistant gloves and a chemical-resistant apron. Wash hands thoroughly with soap and water before leaving the laboratory. Follow all laboratory safety guidelines. ProcedurePart I. Greenhouse Effect
{12808_Procedure_Figure_1_Black construction paper on bottle}
{12808_Procedure_Figure_2_Thermometer in bottle}
{12808_Procedure_Figure_3_Top view of activity setup}
{12808_Procedure_Figure_4_Pipet tip in stopper}
{12808_Procedure_Figure_5_Neck of balloon around pipet}
{12808_Procedure_Figure_6_Neck of balloon around straw}
Student Worksheet PDF |