Teacher Notes
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Teacher Notes![]() Introduction to the pH Scale and MeasurementSuper Value Laboratory KitMaterials Included In Kit
Acetic acid solution, CH3COOH, 0.1 M, 70 mL
Ammonium hydroxide solution, NH4OH, 0.1 M, 50 mL Bromthymol blue solution, 0.04%, 50 mL Hydrochloric acid solution, HCl, 0.1 M, 50 mL Phenolphthalein solution, 0.5% in alcohol, 60 mL Phenol red solution, 0.02%, 40 mL Sodium hydroxide solution, NaOH, 0.1 M, 60 mL Universal indicator solution, 60 mL Litmus paper, neutral, 2 vials pH color charts, 8 pH Test paper (wide range), 1–12, 2 vials Reaction plates, microscale, 15-well, 15 Additional Materials Required
(for each group)
Water, distilled or deionized Forceps White paper (for background) Safety PrecautionsAll of the acids and bases used in this lab are corrosive to eyes, skin and other body tissues. They are toxic by ingestion. Avoid contact of all chemicals with eyes and skin. Avoid inhaling vapors. Keep spill materials on hand to neutralize acids and bases in case of spills. Use sodium carbonate or sodium bicarbonate to neutralize acid solutions. Use citric acid to neutralize base spills. Phenolphthalein and universal indicator are alcohol-based solutions and are flammable. Keep away from flames and other ignition sources. Phenolphthalein and universal indicator are toxic by ingestion. Wear chemical-splash goggles and chemical-resistant gloves and apron. Wash hands thoroughly with soap and water before leaving the laboratory. Please consult current Safety Data Sheets for additional safety, handling and disposal information. DisposalConsult your current Flinn Scientific Catalog and Reference Manual for general guidelines and specific procedures and review all federal, state and local regulations that may apply before proceeding. All of the solutions may be flushed down the drain with excess water according to Flinn Suggested Disposal Method #26b. The used paper strips should be discarded according to Flinn Suggested Disposal Method #26a. Lab Hints
Teacher Tips
Further ExtensionsSupplementary Information
Answers to Prelab Questions
Sample DataClassifying Acids and Bases {12241_Data_Table_3}
Answers to Questions
ReferencesCesa, I., Editor; Acids and Bases, Flinn ChemTopic™ Labs Series; Flinn Scientific: Batavia, IL, 2002; Vol. 13 Recommended Products
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Student Pages
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Student Pages![]() Introduction to the pH Scale and MeasurementIntroductionAcids and bases play an important role in nature and are also useful chemicals in the chemistry laboratory. What are acids and bases? What properties can be used to distinguish them? Explore the characteristic color changes of acid−base indicators and learn how to measure the pH of solutions using indicators. Concepts
BackgroundThe word acid is derived from the Latin verb, acere, which means “to (be) sour.” The origin of the word reveals a characteristic physical property of acids—they taste sour. Lemons and grapefruits are called citrus fruits because they contain citric acid, an acidic compound which gives them their sour taste. Although taste is an interesting property of the foods we eat, it is NOT a property that is used in the laboratory to classify compounds as acids or bases. NEVER taste or ingest any materials in the lab! Another property of acids and bases is how they change the color of indicators. {12241_Background_Figure_1_The pH scale}
Experiment OverviewThe purpose of this experiment is to explore the reactions of indicators with acid and base solutions. Materials
Acetic acid solution, CH3COOH, 0.1 M, 6–12 drops
Ammonium hydroxide solution, NH4OH, 0.1 M, 6–12 drops Bromthymol blue solution, 0.04%, 5–10 drops Hydrochloric acid solution, HCl, 0.1 M, 6–12 drops Phenolphthalein solution, 0.05% in alcohol, 5–10 drops Phenol red solution, 0.02%, 5–10 drops Sodium hydroxide solution, NaOH, 0.1 M, 6–12 drops Universal indicator solution, 5–10 drops Forceps Litmus paper, neutral, 1 piece pH Test paper (wide range), 1–12, 1 piece Reaction plates, microscale, 15-well White paper, for background Prelab Questions
Safety PrecautionsAll of the acids and bases used in this lab are corrosive to eyes, skin and other body tissues. They are toxic by ingestion. Avoid contact of all chemicals with eyes and skin. Avoid inhaling vapors. Notify your teacher and clean up all spills immediately. Use sodium carbonate or sodium bicarbonate to neutralize acid solutions. Use citric acid to neutralize base spills. Phenolphthalein and universal indicator are alcohol-based solutions and are flammable. Keep away from flames and other ignition sources. Phenolphthalein and universal indicator are toxic by ingestion. Wear chemical-splash goggles and chemical-resistant gloves and apron. Wash hands thoroughly with soap and water before leaving the laboratory. ProcedurePart A. Classifying Acids and Bases
Part B. Classifying Acids and Bases, cont.
Student Worksheet PDF |