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Product 11567

Chymosin, natural enzyme coagulant for cheese-making

Options:

Resources

Storage:

Miscellaneous, nonhazardous organic material.

Disposal:

#26a

Shelf Life:

Good if stored properly. Store in a cool (less than 10 ºC) and dry place in a closed container.

Soluble:

Water

Color:

Buff

Odor:

Malty