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Pavo Science Topics: Biological Molecules

Item #: PAV1062

Price: $210.45

In this PAVO Bundle, students learn about biological molecules through videos, worksheets, and hands-on experiments. Our bundles include everything a science instructor needs to conduct fun, engaging lessons. With all the content and tools included in each bundle, your students are guaranteed an elevated learning experience.

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Product Details

This PAVO bundle allows students to master the topic of biological molecules through hands-on synchronous and asynchronous activities. Laboratory videos of real phenomena serve to engage students visually. Meanwhile, interactive/self-grading helps track student progress. From carbohydrates to lipids, students will undergo a series of hands-on experiments and activities that help them cultivate a better understanding of carbohydrates and how energy is stored and used in the body. They will also learn about the food components and the role scientists have in designing and running tests to test for the presence or absence of those components. In short, this PAVO bundle allows students to evaluate properties of milk through assessment of reliable data. This data will help students draw reasonable conclusions the components of milk and separating protein and carbohydrates. When all is said and done, students will be able to differentiate proteins, lipids, and carbohydrates found in foods.

Kits Included in this Bundle

Milk Is a Natural—Biology, Chemistry and Nutrition Laboratory Kit Milk Is a Natural—Biology, Chemistry and Nutrition Laboratory Kit

In the Milk Is a Natural—Biology, Chemistry and Nutrition Laboratory Kit, separate the protein and c ...

Introduction to Carbohydrates, Structure and Properties Biochemistry Laboratory Kit Introduction to Carbohydrates—Structure and Properties—Student Laboratory Kit

The Introduction to Carbohydrates, Structure and Properties Biochemistry Laboratory Kit is an engagi ...

Properties of Lipids Biochemistry Laboratory Kit Properties of Lipids—Student Laboratory Kit

In the Properties of Lipids Biochemistry Laboratory Kit, examine the solubility of lipids and use a ...

360 Science: Food Analysis, 1-Year Access 360Science™: Food Analysis, 1-Year Access

360Science™ blends the best of student-engaging digital content with easily adaptable hands-on ...

Science2Go: Biology Science2Go: High School Biology Lab Series 1

Science2Go is a digital learning solution that is ideal for remote learning or engaging in science w ...

Specifications

1- year access to :

 

Science2Go: Nutrition—Energy in Food

 

Materials Included in Introduction to Carbohydrates—Structure and Properties—Student Laboratory Kit:

Barfoed’s reagent, 250 mL

Benedict’s qualitative solution, 200 mL

Boiling stones, 10 g

Dextrose, monohydrate, 1 g

Fructose, 1 g

Iodine solution, I2/KI, 40 mL

Lactose, 1 g

Seliwanoff reagent, 125 mL

Starch, soluble, potato, 1 g

Sucrose, 1 g

Labels, 2" x 4", 5

Pipet, Beral-type, graduated, 150

 

Materials Included in 360Science™: Food Analysis:

Albumin powder, 5 g

Benedict’s qualitative solution, 100 mL, 2

Biuret test solution, 100 mL

Dextrose solution, 5%, 100 mL

Dichloroindophenol, 0.25 g

Iodine-potassium iodide solution, 500 mL

Starch, soluble potato, 25 g

Sudan III, 5 g

Culture tubes, disposable, 16 x 125 mm, 60

Materials Included in Milk Is a Natural—Biology, Chemistry, and Nutrition Laboratory Kit:

Acetic acid solution, 1 M, 50 mL

Benedict’s qualitative solution, 200 mL

Biuret test solution, 200 mL

Carbohydrate reference (dextrose), 1 g

Ethyl alcohol, 95%, 50 mL

Protein reference (albumin), 1 g

Sodium hydroxide solution, 1 M, 100 mL

Pipet, Beral-type, graduated, 105

Materials Included in Properties of Lipids—Student Laboratory Kit:

Albumin, 8 g

Cholesterol, 8 g

Coconut oil, 75 mL

Corn oil, 75 mL

Hexanes, 250 mL, 2

Hydrochloric acid solution, 0.5 M, 25 mL

Olive oil, 75 mL

Sodium bromide solution, 0.5 M, 25 mL

Sodium hypochlorite, 10 mL

Sodium thiosulfate, 50%, 250 mL

Sudan III solution, 35 mL

Glass amber bottle, PVC coated, 4 oz

Peanuts, shelled

Pipet, Beral-type, graduated, 105

 

POGIL® Biological Molecules